Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a Easy dish, the best jam-filled muffins. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
This easy muffin recipe makes the most delicious muffins filled with jam. Perfect for a quick breakfast -you can make a batch when you wake up! When making these easy muffins, there is no need for a stand mixer or hand mixer - just grab a whisk and a good wooden spoon.
The Best Jam-filled Muffins is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. The Best Jam-filled Muffins is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have the best jam-filled muffins using 11 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make The Best Jam-filled Muffins:
- Get 1 1/2 cups flour
- Take 1/4 cup sugar
- Take 2 tsp baking powder
- Make ready 1/2 tsp baking soda
- Prepare 1/2 tsp salt
- Get 1/4 cup melted coconut oil
- Get 1 cup 5 % greek vanilla yogurt (could also use 2%)
- Prepare 1/4 cup milk
- Get 1 egg
- Prepare 1/2 tsp vanilla
- Get Your favourite jam (approximately 1/2 cup)
In a medium bowl,. and dry ingredients. Remove from the oven and cool on a wire rack. Make a well in the centre of each; spoon in jam. Today's muffins is one of those good surprises.
Instructions to make The Best Jam-filled Muffins:
- Blend dry ingredients together
- Melt coconut oil and add yogurt, milk, egg and vanilla.
- Add liquid ingredients to dry ingredients and mix for about 5 minutes.
- Grease a muffin pan and add half the batter into the wells.
- Place 1 tsp of jam in the centre of each well. My favourite are strawberry and raspberry.
- Top with remaining batter
- Bake at 375 for 20-25 minutes
- Dust with confectioner's sugar if you like
A yummy, tender muffin filled with a surprise inside - raspberry jam. You could use any flavor jam you like, I just happen to have some raspberry jam in my refrigerator. A crunchy topping of sugared toasted almonds and a surprise filling of almond-scented berry jam makes these whole-wheat muffins reminiscent of Danish pastries. Scoop half the batter into the prepared pan. Mix jam and almond extract; drop a generous teaspoonful into the center of each muffin.
So that’s going to wrap it up with this Easy food the best jam-filled muffins recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
