Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a tasty dish, chicken spinach bahaar / hariyali chicken. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Make Chicken with Spinach(Palak) super Delicious ! A very quick easy recipe and very Delicious , Must try once u will surely love it. #HaraBharamurg #HariyaliChicken #SpinachChickenCurry. #ChickenHariyali #ChickenGreenCurry 'ą¦ą¦ą¦²' - Aakhol means 'Kitchen' in Assamese language. As the name says, we will try to document the food from Assam and.
Chicken Spinach Bahaar / Hariyali Chicken is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. Chicken Spinach Bahaar / Hariyali Chicken is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have chicken spinach bahaar / hariyali chicken using 28 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Spinach Bahaar / Hariyali Chicken:
- Make ready 1 kg Chicken
- Prepare 1 bunch Spinach
- Get Mint leaves- few
- Get Coriander leaves- few
- Take 5 Tbsp Curd
- Get 1 Tbsp Garlic paste
- Get 1 Tbsp Ginger paste
- Prepare Green chilli chopped- 1 nos
- Get 1 Tbsp Red chilli powder
- Take 1/2 tsp Garam Masala powder
- Get 1 tsp Cumin powder
- Take 1/2 tsp Turmeric Powder
- Take 1 tsp Coriander powder
- Take 2 Tbsp Lime juice
- Take Whole spice blend:-
- Get 1/2 Tbsp Black pepper whole
- Prepare 1 Tbsp Cumin seeds
- Take 2 pc Cloves
- Get 2 pc Green cardamom
- Get 1 inchCinnamon stick
- Take 1 Tbsp Fennel seeds-
- Prepare 1 Tbsp Coriander seeds-
- Prepare For Gravy:-
- Get Onion medium size- 2 (chopped)
- Take Tomato -1 cup (blended)
- Make ready 1 Tbsp Ginger garlic paste
- Prepare 2 Tbsp Ghee
- Get to taste Salt
Heat oil in the pan and fry chopped onion till it is soft. When the water of the chicken dries out, add coriander powder, chilli powder, salt and stir till the oil separates. Then add spinach paste and cashew paste. Hariyali Chicken Recipe is the famous Chicken Dish of Punjabi Cuisine.
Steps to make Chicken Spinach Bahaar / Hariyali Chicken:
- Add blanched spinach in a blender with mint & coriander leaves. Add lime juice, ginger garlic paste, green chilli, curd & add all spices. Blend it to a puree.
- Puree is ready. Marinate chicken & keep it aside for 30 mins.
- Roast whole spices & blend it.
- Heat a heavy bottom pan add. 2 Tbsp of ghee. Add chopped onion & cook till it becomes soft & translucent.
- Add ginger garlic paste & let it cook for about 2-3 mins so that the raw smell goes away.
- Add whole spice blended masala. Now time to add marinated chicken in the pan. Mix it well. Cook for 5-8 mins.
- Add fresh tomato puree & salt. Cover the lid & let it cook for 8-10 min. Chicken Spinach Bahar is ready. Enjoy š
Boneless Chicken is cooked in Rich and Creamy Gravy of Spinach, Mint and Cashew Hariyali Chicken or Hariyali Murgh is one and same thing. Some people like to cook it with whole chicken, where as I personally like boneless. Ingredients for Hariyali Chicken Tikka-SK Khazana Recipe. Put chicken pieces in a bowl. Add salt, ginger-garlic paste, green chilli paste, mint paste, coriander paste, spinach paste, hung yogurt, cumin.
So that is going to wrap it up with this creative food chicken spinach bahaar / hariyali chicken recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!