Guacamole
Guacamole

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a instant dish, guacamole. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

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Guacamole is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Guacamole is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook guacamole using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Guacamole:
  1. Take 3 avocados, smashed
  2. Take 3/4 tsp salt
  3. Prepare 2 Roma tomatoes, diced
  4. Make ready 3 tbsp diced cilantro
  5. Take 1/2 cup diced onion
  6. Prepare 1 habanero, diced
  7. Get 1 lime, juiced
  8. Make ready chili powder
  9. Prepare paprika
  10. Prepare 1 tsp garlic, minced

The traditional way to make it is to smash a ripe avocado and. Guacamole is a popular Mexican avocado salad or dip that's quite easy to make. The base of most any guacamole is mashed or chunked avocado. Make your own guacamole using avocados or even peas.

Steps to make Guacamole:
  1. Pit and smash avacados
  2. Mix in rest of ingredients
  3. Chill in fridge and serve with chips

This creamy Mexican-style dip works perfectly in fajitas, nachos, salads and burgers. Homemade guacamole can be prepared in two ways: with a bowl and fork or in the molcajete, a Mexican mortar and pestle. Making it in the molcajete gets the most incredible results. Dip into Alton Brown's kicked-up Guacamole recipe, loaded with jalapenos, tomatoes and cilantro, from Good Eats on Food Network. Can I make this guacamole in a food processor?

So that’s going to wrap this up with this Good food guacamole recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!