Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, potato lentil curry. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Potato Lentil Curry is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Potato Lentil Curry is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook potato lentil curry using 15 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Potato Lentil Curry:
- Take Curry:
- Get 1 Tbsp garam masala
- Make ready 1 Tbsp curry powder
- Prepare 1 Tbsp honey
- Get 1 small apple sauce container
- Take 4 Tbsp butter
- Make ready 4 Tbsp flour
- Make ready 1/2 Tsp paprika
- Take 2 Tbsp ketchup
- Take 2 Tbsp soy sauce
- Take Stew Ingredients:
- Get 4 Small potatoes
- Prepare 1 can lentils
- Get 1 onion
- Make ready 2 Cups water
Instructions to make Potato Lentil Curry:
- Make a roux by combining butter and flour in a pot in medium heat until slightly brown (don’t burn!)
- Add garam masala and curry powder to roux.
- Add paprika, apple sauce and honey.
- It should be a slight thick paste. Then add to 2 cups water on high heat.
- Cut potatoes and strain lentils. And add to stew.
- Stew on medium high heat with the lid slightly cracked for 30 minutes or until thick.
- Just before serving, add soy sauce and ketchup. Serve with rice.
So that is going to wrap it up for this Authentic food potato lentil curry recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!