Red Curry Chicken
Red Curry Chicken

Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a Authentic dish, red curry chicken. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Red Curry Chicken is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Red Curry Chicken is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook red curry chicken using 14 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Red Curry Chicken:
  1. Get 2 tbls Olive oil
  2. Get 1 lb boneless skinless chicken breasts, cut into bite size piece
  3. Prepare 1 small onion, thinly sliced
  4. Prepare 2 cloves garlic, finely chopped
  5. Get 2 tbls red curry paste (adjust to your preference)
  6. Get 1 cup water
  7. Get 1 can coconut cream or coconut milk
  8. Make ready 3/4 tbls fish sauce
  9. Take 1 tsp sugar (or brown sugar)
  10. Make ready 1 tsp lime juice
  11. Prepare 1 red pepper, seeded and cut into strips
  12. Get 1 tbls cilantro, chopped
  13. Get Lime wedges, optional
  14. Take Green onion, sliced, optional
Instructions to make Red Curry Chicken:
  1. Heat skillet on medium heat and add cooking oil. When heated add onion, saute until almost translucent, add garlic saute another minute.
  2. Add chicken and cook until surface turns white.
  3. Add red curry paste, stir to combine well.
  4. Add water, coconut cream, fish sauce, sugar and lime juice. Turn heat to low and simmer until curry sauce thickens.
  5. Add red pepper. Simmer for another 2 minutes. Add chopped cilantro.
  6. Serve immediately over steamed rice with lime wedges, cilantro and green onion.
  7. Enjoy!

So that’s going to wrap this up for this awesome food red curry chicken recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!