Green Bean & Cannelini Bean Side Curry (Vegan/Vegetarian)
Green Bean & Cannelini Bean Side Curry (Vegan/Vegetarian)

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a Easy dish, green bean & cannelini bean side curry (vegan/vegetarian). It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

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Green beans are the unripe, young fruit of various cultivars of the common bean (Phaseolus vulgaris). Immature or young pods of the runner bean (Phaseolus coccineus), yardlong bean. Последние твиты от Green Bean (@iamgreenbean). Green beans, also called snap beans or string beans, are a staple in many kitchens across the United States.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook green bean & cannelini bean side curry (vegan/vegetarian) using 22 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Green Bean & Cannelini Bean Side Curry (Vegan/Vegetarian):
  1. Make ready 1 Medium Tomato
  2. Prepare 3 cups approx green beans cut in half
  3. Get 1 Can Cannelini Beans (drained)
  4. Get 2 tbs Coconut Cream
  5. Take 1-1/2 Cups Vegetable Stock
  6. Prepare Paste
  7. Take 1 Medium Onion
  8. Get 3 Garlic Cloves
  9. Make ready 1 tbs Ginger
  10. Make ready Spices
  11. Get 4 Cardamom Pods
  12. Make ready 4 Cloves
  13. Prepare 2 Bay Leaves
  14. Make ready 2 tsp Garam Masala
  15. Make ready 1 tsp Ground Corriander
  16. Prepare 1 tsp Ground Cumin
  17. Take 1 tsp Ground Tumeric
  18. Prepare 2 Star Anise
  19. Prepare 1/2 tsp Fenugreek Seeds
  20. Make ready 1/2 tsp Corriander Seeds
  21. Prepare to taste Salt and pepper
  22. Prepare 1/2-1/4 tsp ground chili powder (depending on hotness)

Green beans, string beans, or snap beans are a rich source of vitamins A, C, and K, and of folic acid and fiber. They have similar nutritional benefits to snap peas and okra. And while green beans are super versatile and there's no shortage of ways to cook them up, remember that you can always freeze them if you're totally bogged down with beans. Aid in Obesity If you are looking for a new low-calorie food addition to your.

Instructions to make Green Bean & Cannelini Bean Side Curry (Vegan/Vegetarian):
  1. Place onion, garlic and ginger in a processor and make a paste. Add oil to a pot, saute paste, add spices and mix through.
  2. Add the tomato, green beans and Cannelini beans and stir. Add approx 1 to 1 1/2 cups Vegetable stock (the volume you wish). Simmer for approx 20mins
  3. With approx 5 mins to go, add coconut cream. Stir through then serve once finished.

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