Hello everybody, hope you are having an amazing day today. Today, we’re going to make a Authentic dish, zucchini bread. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Zucchini Bread is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Zucchini Bread is something which I have loved my whole life.
This is the best zucchini bread recipe ever! It's got more zucchini and more sugar than most One of the reasons this is such an easy zucchini bread recipe, is because there's not much prep work for. Whether you're looking for a banana zucchini bread, zucchini carrot bread, or just a basic version, Allrecipes has got you covered.
To begin with this recipe, we have to prepare a few ingredients. You can have zucchini bread using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Zucchini Bread:
- Take 1 1/2 Cups All Purpose Flour
- Make ready 1 1/2 tsp Ground Cinnamon
- Take 1 tsp Baking Soda
- Make ready 1/2 tsp Baking Powder
- Make ready 1/2 tsp Salt
- Prepare 1/4 tsp Ground Nutmeg
- Take 1/2 Cup White Sugar
- Get 1/4 Cup Brown Sugar
- Make ready 1/2 Cup Veg Oil
- Take 2 Large Eggs
- Make ready 1 Cup Shredded Zucchini
- Make ready 2 tsp Vanilla Extract
- Get 1/2-3/4 Cup Walnuts (Chopped)
Zucchini bread can be frozen for up to three months. After it is completely cooled, wrap it securely in aluminum foil, freezer wrap, or place in a freezer bag. Thaw the bread overnight in the refrigerator. The best healthy zucchini bread made with whole wheat flour, coconut oil and naturally sweetened with honey instead of sugar.
Steps to make Zucchini Bread:
- Preheat Oven To 350° F
- Grease an 8 × 4 Meatloaf Pan with Butter or Oil. Place a piece of parchment paper in the bottom for easy release.
- In a large bowl, add all wet ingredients and whisk until smooth and thoroughly mixed.
- In another bowl, add dry ingredients. Mix. In an additional bowl mix Walnuts and a few Tbsps of the flour mixture, and toss until coated.
- Pour dry ingredients into the wet ingredients and stir until mixed. Do not over work batter. Fold in floured walnuts.
- Add batter into the greased Meatloaf Pan. Cook for about 55 minutes or until fully cooked and a toothpick comes out clean. Enjoy!
This basic Zucchini Bread Recipe is one that I have been using for many, many years. It's packed with flavors from the zucchini, walnuts and cinnamon. Perfect to enjoy along with a cup of coffee in the. This zucchini bread, which I mashed together from several sources, has never failed me. My zucchini bread (though I prefer them in mini muffin form) recipes is virtually the same.
So that is going to wrap this up for this simple food zucchini bread recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
