Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a Good dish, zucchini muffins. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
The BEST zucchini bread muffins EVER! I've made Zucchini muffins using a half dozen recipes, and this was the favorite. The muffins were especially moist, so if you store them, leave them slightly uncovered.
Zucchini Muffins is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Zucchini Muffins is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook zucchini muffins using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Zucchini Muffins:
- Prepare 2 Cups sugar
- Take 3 eggs
- Prepare 1 Cup oil
- Prepare 2 Cups schreded zucchini
- Take 1 tsp vanilla
- Prepare 3 Cups flour
- Take 1 tsp baking soda
- Make ready 1 tsp baking powder
- Make ready 1 tsp salt
- Prepare 2 1/2 tsp cinnamon
- Take 1/2 tsp nut mug
MORE+ LESS Stir in zucchini, chocolate chips and walnuts. Divide batter evenly among muffin cups. Pumpkin zucchini muffins recipe is easy and the perfect Fall breakfast for sure. You will love these yummy zucchini muffins.
Instructions to make Zucchini Muffins:
- Shredded zucchini
- Add all other ingredients
- Mix and put in muffin liners
- Bake at 400f then put any of your favourite icing on.
They make for a quick snack or to-go breakfast if you're in a hurry. These Zucchini Muffins are loaded with zucchini and apple and are a perfect muffin for baby-led weaning, for popping in the lunchbox or for enjoying as a mid-day snack. Need a Zucchini Muffin recipe that the entire family will like? Mine are soft, moist, light, healthy and delicious! This Healthy Zucchini Muffins recipe is the best!!
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