Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a creative dish, kimchi burger. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Kimchi burger is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Kimchi burger is something which I’ve loved my entire life.
This bulgogi kimchi burger is a brilliant creation. Invented by american born koren who trys to combine East and West in one cuisine creating an experience never seen before. The burger above is Kimchi burger - a burger with Korean traditional dish kimchi. (the picture above depicts Kimchi burger advertisement in Japan, thus Japanese writings).
To begin with this recipe, we have to prepare a few components. You can have kimchi burger using 11 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Kimchi burger:
- Take 2 lbs ground beef
- Take 3 tbs Korean soy sauce
- Make ready 3 1/2 tbs ground Korean red chili pepper
- Take 3 tbs chopped onions
- Make ready 1/2 cup chopped kimchi
- Prepare 1/2 of a pack of enoki mushrooms chopped
- Take Sliced chedder cheese
- Prepare For the sauce
- Take 3 tbs mayo
- Take 1/2 tbs Korean red chili pepper
- Prepare 1 tbs kimchi juice
There is no need for Mustard or ketchup in this Burger as Kimchi will give that extra flavour of the burger and will make the burger moist. classic cheeseburger. kimchi burger. american cheese, special sauce, greens, tomato, pickles, raw caramelized kimchi, sunny side egg, american cheese, applewood smoked bacon, togarashimayo. A kimchi burger is a hamburger that includes kimchi in its preparation Several restaurants serve kimchi burgers as part of their fare including restaurants. These Korean-inspired burgers are a great place to start. Top these healthy turkey burgers with kimchi–a fermented mixture of cabbage and other vegetables–which can be found near other refrigerated Asian ingredients or near sauerkraut or pickles in.
Steps to make Kimchi burger:
- In a large mixing bowl add Korean red chili pepper, kimchi, onions, Korean soy sauce, and enoki mushrooms mix together
- Add ground beef and mix together
- Make mixture into 6 patties make an indent in the middle of the patties. This can vary depending on the size of patty you make.
- Cook on high heat until done or until your preferred wellness.
- Mix mayo,kimchi juice and 1/2 tbs of Korean red chili pepper together set aside
- For kimchi steak.
- Place kimchi onto of cheese drizzle with sauce.
- For kimchi burger
- Place burger on bottom bun. Add kimchi on top of cheese and drizzle sauce. Place top bun on and done.
Kimchi-topped bulgogi beef is a favorite Korean dish, and it's just as good when transformed into a burger. This recipe is courtesy of Tablespoon. A spicy Korean kimchi chicken burger recipe. Burgers Kimchi Chicken American Korean Ground Chicken Easy Sriracha. kimchi burger - If you are looking for a gourmet sandwich with an Asian flare, this kimchi burger is going to be it. Conceived by Mathew Ramsey of the PornBurger b.
So that’s going to wrap this up for this exceptional food kimchi burger recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
