Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a Easy dish, quick kim chi. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Quick Kim Chi is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Quick Kim Chi is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook quick kim chi using 8 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Quick Kim Chi:
- Make ready 1 large nappa cabbage
- Take 3 c. apple vinegar
- Prepare 4 tbs sugar
- Make ready 3 tsp salt
- Get 3 tsp mushroom powder
- Prepare 1 c. thinly sliced ginger
- Take 1 tbs paprika powder
- Make ready 1 tsp ground red pepper or dried pepper flakes
Steps to make Quick Kim Chi:
- Wash and cut nappa cabbage into bite size pieces 2"x 1" approximately. Let it dry completely or spread out in pan and warm in oven. Must be dried completely.
- Add all ingredients in a large pot or plastic container where you can mix it well. Store in jar overnight. Ready to eat in the morning.
So that’s going to wrap it up with this Easy food quick kim chi recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
