Baked veggies & hummus šŸ„•šŸ šŸ„”
Baked veggies & hummus šŸ„•šŸ šŸ„”

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a tasty dish, baked veggies & hummus šŸ„•šŸ šŸ„”. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Simple ingredients, great flavors to please everybody and an unforgettable taste. Explore one of our recipes to try tonight! Roasted Vegetables - this is hands down the best way to cook vegetables.

Baked veggies & hummus šŸ„•šŸ šŸ„” is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Baked veggies & hummus šŸ„•šŸ šŸ„” is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have baked veggies & hummus šŸ„•šŸ šŸ„” using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Baked veggies & hummus šŸ„•šŸ šŸ„”:
  1. Make ready Sweet potatoes
  2. Take Beetroot
  3. Take Parsnip
  4. Get Carrots
  5. Make ready Hummus
  6. Take Brown bread (or other bread of choice)
  7. Make ready Olive oil
  8. Prepare Sea salt
  9. Take Pepper

Make sure you properly washed your veggies. Lightly oil a baking sheet or coat with nonstick spray. Place broccoli florets, mushrooms, butternut squash, zucchini, squash, bell pepper and onion in a single layer onto the prepared baking sheet. Savory Roasted Root Vegetables "This recipe was a hit!

Instructions to make Baked veggies & hummus šŸ„•šŸ šŸ„”:
  1. Cut the vegetables.
  2. Preheat the oven on 180Ā°C.
  3. Put them in a bowl and add olive oil. Use a spoon to stir the vegetables in order to spread the olive oil.
  4. Place the vegetables on a tray or a glass baking plate. Grind some sea sea salt and pepper on top. You can also add other spices of choice.
  5. Bake them on 180Ā°C for 40 - 60 mins (or until sufficiently baked according to your taste).
  6. Bake some bread. You can use a toaster or a pan.
  7. After the vegetables are ready, serve them with hummus and the baked bread. Add pepper on top according to taste.
  8. Here are some serving ideas.

I used parsnips, carrots, onions, turnips, beets, and garlic. I think the kids were attracted to the bright color and then realized they liked it." - RedLove. Roasted Apples and Brussels Sprouts "My new favourite way to eat Brussels sprouts!" - Jody. Roasted Potatoes with Greens Place chopped vegetables of your choice (carrots, onions, potatoes, etc.) in a roasting pan and then place the chicken on top so its juices can blend with the vegetables. These roasted vegetables are super easy to make!

So that’s going to wrap this up with this instant food baked veggies & hummus šŸ„•šŸ šŸ„” recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!