Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a tasty dish, spicy and sweet hummus. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Spicy and sweet hummus is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Spicy and sweet hummus is something which I have loved my whole life.
Meet my new favorite snack, spicy sweet potato hummus! It's brilliant orange and bursting with flavor, both savory and sweet. I've been eating it with everything: pita wedges, bite-sized vegetables, toasted bagels and quesadillas.
To begin with this particular recipe, we have to first prepare a few components. You can cook spicy and sweet hummus using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Spicy and sweet hummus:
- Take 2 cans garbanzo beans, drained and rinsed
- Get 3 cloves garlic peeled and roughly chopped
- Get 2 tbsp dark brown sugar
- Prepare 2 lemons juiced and zested
- Make ready save half the zest for garnish
- Prepare 3/4 cup sesame oil
- Take 1/2 cup water
- Make ready 1/3 cup sriracha
- Get to taste kosher salt
Za'atar, a Middle Eastern spice blend that usually contains a mix of dried thyme, sumac, and sesame seeds, is available at specialty stores or online. When I saw this recipe for Spicy Sweet Potato Hummus, I immediately tossed a couple of sweet potatoes in the oven. I knew I was going to love it considering my love of sweet potatoes…and I also knew that I could make a big batch and freeze the leftovers for later in the month. We like spicy and sweet and this hummus is both.
Steps to make Spicy and sweet hummus:
- Put everything into blender, puree until smooth
- Adjust to your taste, I added more sriracha
- Drizzle sesame oil, sriracha, brown sugar, lemon zest on top
- I used stacy's naked pita chips for dipping
- Add more water if too thick.
- Patron on the rocks with lemon zest, awesome, enjoy
Everything is popped into the food processor and pulsed into deliciousness. Cumin and cayenne add a bit of kick and pair nicely with the sweet, sweet roasted peppers. SPICES: For this Spicy Hummus I used a combination of spices which are smoked paprika, crushed red pepper, cumin and coriander. I love these spiced chicken and tomato kebabs. They are slightly smoky and sweet!
So that’s going to wrap this up for this Best food spicy and sweet hummus recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!