Crustless Cauliflower Quiche
Crustless Cauliflower Quiche

Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a unique dish, crustless cauliflower quiche. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Crustless Cauliflower Quiche is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Crustless Cauliflower Quiche is something which I’ve loved my entire life. They are fine and they look fantastic.

A fall-back recipe when I'm short on time and supplies or And the cauliflower needs one extra step beyond trimming, but it's well worth it—follow the recipe and. This crustless quiche recipe features fresh cauliflower florets with Swiss cheese, garlic, and fragrant thyme. It's a light and eggy savory crustless pie that you can serve as a side dish or as the main attraction.

To get started with this particular recipe, we must prepare a few ingredients. You can have crustless cauliflower quiche using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Crustless Cauliflower Quiche:
  1. Prepare 1 onion , finely chopped
  2. Get 2 cloves garlic, minced
  3. Make ready 1 cauliflower head, de-stemmed, cut into florets
  4. Take 10 eggs, beaten
  5. Get 1/4 tsp salt
  6. Prepare dash pepper
  7. Get 1 cup (240 ml) milk
  8. Make ready 1 tsp dill
  9. Prepare 1/2 cup (120 ml) cheddar cheese, shredded
  10. Prepare 1/2 cup (120 ml) cottage cheese
  11. Make ready 1/2 cup (120 ml) mozzarella cheese, shredded
  12. Take oil for frying onion and garlic

The crustless quiche is the easygoing answer to practically every breakfast problem I've ever seen. A simple and delicious breakfast or dinner. This quiche recipe is easy to make and very impressive! The fresh herbs add so much flavor to the recipe.

Steps to make Crustless Cauliflower Quiche:
  1. Heat your frying pan over medium heat and warm the oil, then fry the onion and garlic until onion is translucent.
  2. Preheat your oven to 350°F/180℃.
  3. Place eggs, milk, cheddar cheese, cottage cheese, dill, salt, pepper and step① veggies in a mixing bowl, and combine well.
  4. Place cauliflower florets on a microwave safe dish and microwave 2 mins. on high. Put them into a baking dish.
  5. Pour the egg mixture over the cauliflower.
  6. Sprinkle mozzarella cheese on top and put into your oven.
  7. Bake for 40 mins or until the top is golden brown. Serve hot!

Although I sometimes bake a crustless quiche, this time I decided to try a cauliflower crust. You can certainly leave the cauliflower crust off and make a crustless bacon and cheddar quiche. Drain in colander and rinse Add cauliflower and parsley and set aside to cool slightly. Most crustless quiche recipes I find a bit too interchangeable with a frittata. The thing that makes this recipe Not a lover of quiche but really enjoyed the crustless recipe, will definitely make it again.

So that’s going to wrap this up for this instant food crustless cauliflower quiche recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!