Greek Feta Quiche
Greek Feta Quiche

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a unique dish, greek feta quiche. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Greek Feta Quiche is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Greek Feta Quiche is something which I’ve loved my entire life. They are nice and they look fantastic.

Kalamata olives and crumbled feta give the traditional breakfast quiche a delicious Greek-inspired twist. Be the first to review this recipe. Add cottage cheese, feta cheese, dill and spinach onion mixture.

To begin with this particular recipe, we must prepare a few components. You can have greek feta quiche using 14 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Greek Feta Quiche:
  1. Make ready Egg Mix
  2. Take 3 eggs
  3. Get 125 ml milk
  4. Take 150 grams Creme Fraiche
  5. Make ready Salt and Pepper
  6. Make ready Filling
  7. Get 200 grams Chopped Spinach
  8. Make ready 100 grams Feta Cheese
  9. Prepare 150 grams Cubed ham
  10. Get 60 grams Gouda Cheese (Extra) Ripe
  11. Get 1 onion
  12. Make ready 1 clove garlic
  13. Make ready Miscellaneous
  14. Take 5 piece puff pastry

This is so easy to make and tastes so flavorful. It tastes a lot like spanakopita (Greek spinach pie), packed full of fresh spinach and feta cheese and topped with the tastiest tomatoes you will ever taste. Real Feta Quiche with Spinach, Bacon and Peppadew. The Best Feta Cheese Quiche Recipes on Yummly

Instructions to make Greek Feta Quiche:
  1. Preheat your oven at 200°C
  2. Take a baking dish (1.5 liter) and oil the inside OR, place a sheet of (greaseproof) baking paper over the bottom of the baking dish. If you make the paper sheet long enough to have it stick out of the dish, you can easily lift out the Quiche at the end (see picture).
  3. Cover the entire baking dish with puffy pastry, and put small holes in it, to prevent it from rising too much.
  4. Chop the onions and garlic, and fry them shortly with the ham and spinach.
  5. Mix the eggs, creme fraiche and milk, and beat the firmly until the lumps are gone. Add salt and pepper to taste.
  6. Mix the egg mix and the filling, and pour it into the baking dish.
  7. Put it into the oven for 30 to 40 minutes.
  8. Enjoy!

Spinach Feta Cheese Quiche, Shrimp And Feta Greek Style QuicheSobre Dulce y Salado. milk, bell pepper, black olives, flour, eggs, olive oil. Filled with spinach and feta, this Greek inspired quiche has all the flavors of spanakopita. This wonderful vegetarian quiche is delicious and flavorful, and perfect for brunch or dinner. This quiche, it doesn't even need a crust, it's so packed with spinach, feta, and egg goodness. I had also just finished making some homemade feta cheese, which is truly my most favorite cheese to make.

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