Mike's 60 Second Quiche
Mike's 60 Second Quiche

Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a Good dish, mike's 60 second quiche. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Mike's 60 Second Quiche is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Mike's 60 Second Quiche is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have mike's 60 second quiche using 16 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Mike's 60 Second Quiche:
  1. Take Quiche
  2. Prepare 1 large Fresh Egg
  3. Get 1 1/2 tbsp Whole Milk
  4. Get 1 tsp Butter
  5. Make ready 2 tbsp Fresh Bread [packed-your choice-thumb nail sized chunks]
  6. Make ready 1 dash Sea Salt And Fresh Cracked Pepper
  7. Take 1 dash Garlic Powder & Onion Powder
  8. Take 1 tbsp Sharp Cheddar & Parmesan [grated]
  9. Prepare Filler Options & Garnishments
  10. Prepare Tomatoes
  11. Make ready Chives
  12. Take Fresh Basil
  13. Make ready Fresh Parsley
  14. Get Fresh Spinach
  15. Prepare Cooked Meats [like ham or prosciutto]
  16. Prepare Sliced Avacados

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Instructions to make Mike's 60 Second Quiche:
  1. Using a tall coffee mug - melt your butter and place it at the bottom of the cup. No need to spray with Pam or like, but your mug must be a tall one as this quiche will rise up during its cooking cycle and overflow if not.
  2. Add everything in the Quiche section. Break egg yolk and gently stir 2 or 3 times. Then, add your fillers but don't over fill your mug. Mix twice more. Fill mug about 1/2 way up with all Quiche ingredients and whatever fillers you desire.
  3. Heat Quiche uncovered for 60 seconds, or, longer, depending upon the strength of your microwave. I believe mine is an 1100 watt and 60 seconds works great.
  4. Drain any excess fluids from the mug without tipping out your quiche. Then, plate your quiche as desired. Garnish as desired as well. Serve immediately. Enjoy!

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