Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a Authentic dish, breakfast quiche. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Breakfast Quiche is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Breakfast Quiche is something which I have loved my entire life. They are nice and they look fantastic.
Easy ideas for egg quiche, bacon quiche, ham quiche, and more. Find the perfect recipe for breakfast quiche. It's eggs in a pie crust — what's not to love?
To get started with this particular recipe, we must first prepare a few ingredients. You can have breakfast quiche using 14 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Breakfast Quiche:
- Get 1 single layer 9 inch pie crust
- Get 5 large eggs
- Make ready 3/4 cup half n half or heavy cream
- Get 1/4 cup sour cream
- Prepare 1 cup grated cheese
- Prepare 1/2 medium onion, chopped
- Take 1 lb Ground pork sausage
- Get 5 slice bacon
- Get 1 green bell pepper chopped
- Make ready 1 jalapeno stemed, seeded, and chopped fine
- Prepare 4 oz Fresh mushrooms sliced
- Prepare 1 tsp Lemon pepper
- Prepare 1/2 tsp salt
- Take 1/2 tsp garlic powder
These cute little crustless quiches are ideal for families on the go. Whip up a batch (or two) on Sunday evening, and you have an easy go-to. Quiche's are super delicious and really easy to make, great for breakfast, lunch, or dinner. I had a request to make a video on a quiche so here we go let's make a quiche.
Steps to make Breakfast Quiche:
- Use this pie crust recipe and use fork to poke holes in bottom and sides of crust before baking to avoid shrinkage and bake 20 minutes in a 400° oven. - - https://cookpad.com/us/recipes/345384-southern-pie-crust
- STIR FRY pork sausage while the pie crust bakes.
- Saute green peppers, jalapeno, onions, and mushrooms lightly in butter.
- Place eggs, half n half, sour cream, and seasonings in a blender and blend thoroughly.
- Place sausage and vegetable stir fry in bottom of baked pie crust and pour quiche mixture over it until crust is almost full leaving room for cheese and bacon which you will add later..
- BAKE quiche for 15 minutes in a 350 ° oven. Then remove from oven to add cheese.
- After adding cheese, add bacon to the top of the quiche and return to the oven to bake for 15 minutes more at 350°.
- Remove quiche from oven again to place foil around crust edges. Bake the last 10 minutes at 400°, then BROIL for 5 minutes to seal the cheese and crisp the bacon.
- After removing quiche from the oven, use a paper towel to soak up any grease that may be pooling from the bacon. Cut into 6 pieces and serve right away or later.
Breakfast quiche is the answer to all your breakfast prayers! This savory breakfast pie is sure to Breakfast quiche is the perfect make-ahead food. All the great flavors of quiche are combined in a hand-held crescent cup. It's perfect for families on the go. Make quiche Lorraine to perfection every time with this easy recipe for a crisp pastry base and rich smoked bacon, cheese and thyme filling.
So that’s going to wrap it up for this exceptional food breakfast quiche recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
