Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a Authentic dish, ham, mushroom & cheese quiche. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Ham, mushroom & cheese quiche is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Ham, mushroom & cheese quiche is something which I’ve loved my entire life. They are fine and they look fantastic.
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To begin with this recipe, we have to prepare a few ingredients. You can have ham, mushroom & cheese quiche using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Ham, mushroom & cheese quiche:
- Get 1 9 inch pie crust - not cooked
- Make ready 1/2 lb ham, cut into small cubes
- Take 1 small onion, chopped
- Make ready 1 can sliced mushrooms, chopped
- Get 1 tbsp butter
- Take 1 cup shredded cheese, like cheddar, Colby, swiss… your choice
- Prepare 6 eggs
- Make ready 3/4 cup table cream
- Make ready 1 generous pinch of salt
- Take 1 pinch ground black pepper
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Instructions to make Ham, mushroom & cheese quiche:
- Heat the butter in a pan. Add the onion and mushroom. Cook over medium heat stirring occasionally until the onion is translucent. Add the chopped ham and cook for another 5 minutes. Remove from heat and let cool down.
- Preheat oven to 350°F
- Crack all the eggs into a mid size bowl. Whisk the eggs, then stir in the cream. Add to that the pinch of salt and pepper.
- Spoon the cooled ham mixture into the prepared pie shell. Sprinkle the grated cheese over top the ham mixture. Pour the egg and cream mixture over top.
- Cook in the middle oven rack at 350°F for 50 - 55 minutes. Remove from oven and let cool 10 minutes before cutting into quiche.
Beat eggs, add mushrooms and ham. Heat frying pan, and coat with cooking spray or oil. Add egg mixture to hot pan and cook until almost set. ham. shallot. onions. mushrooms. Pies are fab. they can be just about anything! Sweet or savoury, bog-standard or dead sophisticated.
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