Cinnamon Toast Crunch French Toast
Cinnamon Toast Crunch French Toast

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a simple dish, cinnamon toast crunch french toast. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Cinnamon Toast Crunch French Toast is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Cinnamon Toast Crunch French Toast is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook cinnamon toast crunch french toast using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Cinnamon Toast Crunch French Toast:
  1. Get Cinnamon Raisin Toast
  2. Get 3/4 Cup Cinnamon Toast Crunch
  3. Make ready 2 Eggs
  4. Make ready 1/2 Cup Milk
  5. Get Sugar
  6. Prepare Cinnamon
  7. Prepare 1 Tsp. Vanilla Extract
  8. Make ready Powdered Sugar
  9. Get Maple Syrup
  10. Prepare 1 Tbs. Butter
Instructions to make Cinnamon Toast Crunch French Toast:
  1. Pulverize the cereal into powder. Place bread into a shallow pan. Mix eggs with a dash of cinnamon, milk and vanilla extract.
  2. Soak bread in egg mixture until it is totally saturated. Spread cereal onto a plate. Melt a tablespoon of butter in a pan
  3. Dredge bread in the pulverized cereal and place onto pan over medium heat. Flip when browned. Continue cooking until the French toast can slide freely on the pan.
  4. Pour enough maple syrup on the plate so you don’t have to worry about not having enough to coat the bottom of the French toast. Place French toast on top. Sift some powdered sugar on top and finish with a bit more syrup.

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