Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to make a unique dish, quick french toast (or baguette). One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Learn how Crouton Crackerjacks makes simple yet delicious french toast! French toast (or as we called it growing up, 'eggy bread') is soft bread, soaked in beaten egg and fried in lots of butter. French toast should be soft, pillowy and squidgy in the middle; but crisp, golden and buttery on the outside.
Quick French Toast (or Baguette) is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Quick French Toast (or Baguette) is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have quick french toast (or baguette) using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Quick French Toast (or Baguette):
- Make ready 1 Egg
- Prepare 1 cup Milk
- Make ready Unsalted Butter
- Take Brown Sugar
- Take Left over Baguette (or bread)
- Make ready Honey or syrup
Once you've got the basic technique down, you can branch out into all kinds of variations using different breads, flavorings A casserole approach to French toast that makes a great breakfast for a crowd. Even better, you can prep it the night before and bake it in the morning. You know when you feel like making something grand-ish for a weekend breakfast and but you're too bleary to tackle Eggs Benedict? From everybody's favourite maple syrup, to fresh fruit, caramelised fruit, compotes or fruit syrups, ice cream (for breakfast!), chocolate and caramel sauces.
Instructions to make Quick French Toast (or Baguette):
- Prepare ingredients and a plate. I used a glass pie plate for soaking.
- Mix and beat Egg/Milk/Sugar
- Soak Bread on both side
- Heat pan. Melt Butter, then place soaked bread. Flip each side to brown.
- Serve with honey or syrup. Don't eat too much ^^ Enjoy!
Jump to the Easy French Toast recipe or watch our quick recipe video showing you how to make it. The key is that they aren't too fresh — the older the bread is, the more custard the bread will soak up. Day old bread also soaks it up quicker, making it possible to make this in under half an hour. French Toast is my second recipe from my old home economics book. This recipe is the perfect easy french toast recipe.
So that’s going to wrap this up with this Easy food quick french toast (or baguette) recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
