Sticky bun french toast strata
Sticky bun french toast strata

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a Best dish, sticky bun french toast strata. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Sticky bun french toast strata is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Sticky bun french toast strata is something which I’ve loved my whole life. They’re nice and they look fantastic.

Also if you would like it to be extra sticky and gooey double the recipe for the caramel topping. Have you ever wondered how to make the best Sticky Bun French Toast? Wonder no more, because Chef Anna Olson is here to walk you through all of the steps.

To begin with this recipe, we have to prepare a few ingredients. You can cook sticky bun french toast strata using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Sticky bun french toast strata:
  1. Take 1 loaf bread dough (Frozen or homemade that has been thawed and left to rise over night)
  2. Get 5 tbsp butter
  3. Take 1 cup white sugar
  4. Prepare 1 cup brown sugar
  5. Take 2 tbsp ground cinnamon
  6. Take 3 eggs
  7. Take 1 Fruit of choice
  8. Get 2 tbsp Milk or coffee creamer (I used sweet cream coffee creamer)
  9. Take 1 syrup to taste

I used Semifreddis Cinnamon Twist (which is basically a challah with a cinnamon swirl) to add the cinnamon flavor to the dish, but any cinnamon swirl bread. This easy french toast recipe makes for a simple french toast recipe for Christmas morning breakfast. Whether you call it French toast or eggy bread, everyone is bound to love this easy family pud. The toffee walnuts are so easy to make too that this is sure to become a family favourite.

Instructions to make Sticky bun french toast strata:
  1. Preheat oven to 350° F
  2. Melt butter and keep in a bowl, mix all the sugars and cinnamon in another bowl and set aside.
  3. Cut the bread dough into small segments, dip in butter, coat in sugar mix and place evenly in pan ( bundt pan or round pan).
  4. Sprinkle with fruit if desired then beat eggs with milk (or creamer) then pour the mixture over the bread dough and fruit and cook in oven for 30-35 minutes until golden brown and cooked through. Top with syrup and enjoy!

With sticky buns, the topping is added to the bottom of the baking dish, then the rolls are baked on top of that. All Reviews for Apple Raisin French Toast Strata. Dot the top of the strata with the butter and loosely cover with aluminum foil. Share: Rate this Recipe Pour egg-milk mixture over. Despite Reese's beachfront property being within I shake my head.

So that’s going to wrap this up with this unique food sticky bun french toast strata recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!