Crepes
Crepes

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a Authentic dish, crepes. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

MMM! best crepe recipe ever! one of my favorite breakfast recipes! These homemade crepes are ultra thin and delicate with the most buttery crisp edges. Crepes are surprisingly easy to make on a whim.

Crepes is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Crepes is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook crepes using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Crepes:
  1. Prepare flour
  2. Prepare Optional.25 teaspoon of baking powder for lightness and crisp
  3. Get salt
  4. Make ready eggs
  5. Make ready milk
  6. Take water
  7. Get melted butter
  8. Prepare vanilla extract
  9. Take cinnamon

We share the basic crêpe recipe, as well as great crepe recipes that are sweet or savory. For a quick breakfast, a filling brunch, or filled with sweet delights, everyone should know how to whip this up. Crepes are one of those essential, versatile recipes that every home cook should know. Crêpes are served with a variety of fillings, from the simplest with only sugar to flambéed crêpes Suzette or elaborate savoury galettes.

Steps to make Crepes:
  1. Mix together dash cinnamon in flour and eggs (baking powder if desired). Then add water and milk piecemeal via whisk. Add melted butter and salt.
  2. .25 cup of batter on skillet on medium ish heat. Higher heat for more "crisp".
  3. Put delicious things in it. I like to roll mine up and then eat it. The white is powdered sugar, not any type of drug.

Crêpe batter must be rested in order to produce light, delicate crêpes. A half-hour to an hour on the counter is fine, but overnight in the refrigerator is even better. Homemade French crêpes are so much fun and surprisingly easy to make using a simple blender batter and a nonstick skillet. I share many different ways to serve them below! Go French with Alton Brown's foolproof Crepes recipe from Good Eats on Food Network.

So that’s going to wrap this up with this awesome food crepes recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!