Jaggery pancakes
Jaggery pancakes

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a Good dish, jaggery pancakes. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Jaggery Pancakes, a quick swwet and spicy pancake. An enticingly spicy-sweet pancake made of a quick-mix rice flour batter sweetened with jaggery and spiced up with green chilli paste. An enticingly spicy-sweet pancake made of a quick-mix rice flour batter sweetened with jaggery and spiced up with green chilli paste.

Jaggery pancakes is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Jaggery pancakes is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have jaggery pancakes using 3 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Jaggery pancakes:
  1. Prepare 3 medium pieces of jaggery
  2. Make ready 2 cup water
  3. Get 1 cup wheat flour

Healthy Pancake These Goan pancakes are basically super delicious stuffed crepes. Jaggery Pancakes, a quick swwet and spicy pancake. Jaggery Pancake is one of these lip smacking varieties of pancakes which will definitely leave your mouth watered. The ingredients required to make this yummy recipe are cane sugar (jaggery).

Steps to make Jaggery pancakes:
  1. Mix the Jaggery in hot water and after mixing well add flour
  2. Whisk well should not left any lumps.batter should a thin layered thick mixture
  3. Make a small nonstick pan hot but not too much otherwise it will burn the base
  4. Now at very low flame grease oil and spread one big spoon for like a flat thin layered pancake or puda
  5. Now cook it at low flame and sprinkle some oil drops on upper layer.when bubbles will show then flip the side
  6. Turn the side after one minute and again cook for 1 minute until it looks golden and cooked
  7. Batter consistency checking method=when first pancake start spread quickly when you pour on pan and suddenly after show bubbles it means batter is perfect
  8. Enjoy so yumm healthy dessert.stay safe stay healthy

Take both flours and add , the cardamom powder and pinch of salt to it and add this jaggery water and mix it nicely. Sri Lankan pancakes with jaggerysyrup- Sunday breakfast is allabout pleasing the family withpancakes. let me show you howto serve pancakes Sri-Lankan style. These pancakes are a fun cooking project that yields a legitimately delicious result (and a great pic for Instagram). They're like an extra-light, soufflé-like version of buttery, vanilla-scented buttermilk. Jaggery or Gur, is a traditional sweetener used all over India in different traditional recipes.

So that is going to wrap this up for this creative food jaggery pancakes recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!