Tiramisu Trifle
Tiramisu Trifle

Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to make a Easy dish, tiramisu trifle. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Tiramisu Trifle is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Tiramisu Trifle is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook tiramisu trifle using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Tiramisu Trifle:
  1. Get 5 egg yolks
  2. Take 1/4 cup plus 5 tablespoons sugar divided
  3. Get 3/4 cup liqueur divided (dark rum)
  4. Make ready 1 cup whipping cream
  5. Take 1 container whipped cream cheese room temperature
  6. Make ready 1 cup espresso or strong coffee
  7. Make ready 1 tablespoon vanilla
  8. Take 7 oz. lady finger cookies
  9. Prepare Cocoa powder for dusting
Steps to make Tiramisu Trifle:
  1. Whisk sugar and yolks until sugar is dissolved.
  2. Place yolk/sugar mixture onto double boiler with water simmering.
  3. Add 1/2 cup of liquor to yolk/sugar and cook until thickened, scraping bowl with spatula. Cover and cool in fridge.
  4. Put whipping cream and 5 tablespoons of sugar into mixer and mix until stiff.
  5. Fold the cream cheese into the whipped cream. Cover and cool in fridge.
  6. Once the yolk/sugar mixture and whipped cream mixture are completely chilled, fold the yolk/sugar mixture into the whipped cream mixture.
  7. Mix the coffee, vanilla and 1/4 cup tum in a bowl.
  8. Arrange layer of lady fingers on bottom of trifle bowl. Spoon coffee and then layer the cream and cocoa powder. Continue to develop the layers. Refrigerate no less than 1 hour (2 is best).

So that is going to wrap it up with this unique food tiramisu trifle recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!