Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to prepare a creative dish, banana bread breakfast cookies. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Banana Bread Breakfast Cookies is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Banana Bread Breakfast Cookies is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have banana bread breakfast cookies using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Banana Bread Breakfast Cookies:
- Make ready 2 large spotty bananas, mashed
- Take 1 1/4 cup quick cooking oats
- Get 1/4 cup old fashioned rolled oats
- Get 1/2 tsp. ground cinnamon
- Prepare 1/2 cup coarsely chopped walnuts or pecans
Instructions to make Banana Bread Breakfast Cookies:
- Preheat the oven to 350°F. Line a large baking tray with parchment paper or a silicone baking mat and set it aside. In a large bowl, mix all of the ingredients together until well combined.
- Scoop them onto the prepared baking tray, then flatten and shape them into cookies (these won't spread in the oven, so you can place them fairly close together). Bake for 12-14 minutes, until they begin to turn golden brown and are set.
- Let them cool completely on a wire rack. To store, keep them in an airtight container for 3-4 days.
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