Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a Good dish, banana bread. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
This banana bread recipe is moist and delicious, with loads of banana flavor. I've made several banana bread recipes here and I always come back to this one, it is a wonderful. Moist and delicious banana bread recipe.
Banana bread is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Banana bread is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook banana bread using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Banana bread:
- Make ready 1/2 cup/ 125g of soft butter
- Prepare 3/4 cup brown sugar
- Take 2 eggs
- Prepare 2 cups AP flour (wheat)
- Prepare 3 tsp baking powder
- Take 1/4 tsp salt
- Take 3 large ripe bananas
With its super-moist texture, buttery banana and brown sugar flavors, and incredibly soft crumb, this is the best ever banana bread recipe. See how to make the best banana bread. Month after month, this banana bread recipe is the most viewed on Allrecipes. Banana bread is one of the easiest ways to reduce food waste in your home.
Instructions to make Banana bread:
- Combine butter, sugar and eggs. Sufficient to use a regular spatula to mix
- Sift in flour, baking powder and salt
- Mash bananas with a fork and add it in
- Bake at 180 degC for 1 hour
- Let it cool before cutting it. Best to let it cool on a wire mesh so that the base dries as well.
If you have a bunch of ripe bananas on your counter or your freezer is chock full of rock-hard brown bananas, read on. Learn how to make healthy banana bread made with whole wheat flour, honey, coconut oil and bananas in this video. This is an easy banana bread recipe that gives perfect results every time. Be sure to use really ripe bananas - the blacker the better. Banana bread is actually a bit of a misnomer as it's made with a baking soda-leavened batter, not a yeast-leavened dough.
So that is going to wrap it up with this simple food banana bread recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
