Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a Good dish, banana bread. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Banana bread is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Banana bread is something that I’ve loved my entire life.
This banana bread recipe is moist and delicious, with loads of banana flavor. I've made several banana bread recipes here and I always come back to this one, it is a wonderful. Moist and delicious banana bread recipe.
To begin with this recipe, we must first prepare a few ingredients. You can cook banana bread using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Banana bread:
- Take 2 cups flour
- Get 2 eggs (room temp.)
- Take 1/2 cup all purpose flour
- Get 2 teaspoon baking soda
- Get 2-3 cups mashed ripe bananas
- Take pinch salt
- Make ready 1/2 cup raisin (soaked in red wine for 30 mins. or more and drained)
- Make ready 1/3 cup crushed peanut
- Take 2 tbsp sugar
- Get 1 tsp cinnamon powder
- Prepare 1 tsp vanilla extract
With its super-moist texture, buttery banana and brown sugar flavors, and incredibly soft crumb, this is the best ever banana bread recipe. See how to make the best banana bread. Month after month, this banana bread recipe is the most viewed on Allrecipes. Banana bread is one of the easiest ways to reduce food waste in your home.
Instructions to make Banana bread:
- Cream the butter and sugar until the color become pale or lemon yellow.
- Slightly beat the eggs and set aside.
- Mash the bananas, set aside
- Add the beaten eggs to butter mixture then bananas. Mix… Then add the flour mixture. (flour, salt and baking soda; sifted) gently fold in.
- Add raisins, cinnamon, peanut into batter mixture.
- Drop in prepared/greased pan (9 x 4 inch loaf pan) and shake a little to release the air. Then bake for 35-40 minutes at 250°C or until the skewer come out clean when you check.
If you have a bunch of ripe bananas on your counter or your freezer is chock full of rock-hard brown bananas, read on. Learn how to make healthy banana bread made with whole wheat flour, honey, coconut oil and bananas in this video. This is an easy banana bread recipe that gives perfect results every time. Be sure to use really ripe bananas - the blacker the better. Banana bread is actually a bit of a misnomer as it's made with a baking soda-leavened batter, not a yeast-leavened dough.
So that is going to wrap it up for this exceptional food banana bread recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
