Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to prepare a Easy dish, mushroom risotto. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Mushroom Risotto is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Mushroom Risotto is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook mushroom risotto using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Mushroom Risotto:
- Prepare 4 cup water
- Make ready 4 tbsp butter
- Make ready 5 garlic cloved
- Take 1 onion
- Get 2 cup arborio rice
- Get 300 grams mushrooms
- Take 4 tbsp parmesan cheese
- Take 1 1/2 cup arugula
- Get 3 chicken stock cubes
Instructions to make Mushroom Risotto:
- Boil water and add the chicken stock cubes.
- Cook the onion and garlic in a pan with the butter.
- Increase heat to high and add rice.
- Slowly add water with chicken stock while continually stirring.
- Add mushrooms.
- Test the rice to see if it is cooked.
- Serve with parmesan cheese and arugula.
So that is going to wrap it up for this unique food mushroom risotto recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
