Low Fat Pasta Carbonara
Low Fat Pasta Carbonara

Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a simple dish, low fat pasta carbonara. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Low Fat Pasta Carbonara is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Low Fat Pasta Carbonara is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook low fat pasta carbonara using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Low Fat Pasta Carbonara:
  1. Take 1 lb linguini
  2. Take 6 oz turkey bacon, finely chopped
  3. Take 3 clove garlic, minced
  4. Prepare 2/3 cup dry white wine
  5. Get 1 cup egg substitute
  6. Prepare 1/3 cup fresh parsley, chopped
  7. Prepare 1/3 cup grated Parmesan cheese
  8. Make ready 1 pinch salt/pepper to taste
Steps to make Low Fat Pasta Carbonara:
  1. Cook pasta according to package directions. While pasta is cooking, cook the bacon and gain in a small saute plan over medium low heat until the garlic is aromatic and the bacon is holy browned, about 3-4 minutes.
  2. Add the wine, increase heat, bring the wine to a boil and cook until it has reduced by about half. Pour the mixture into a large serving bowl and let it cool for 5 minutes. Stir in the egg substitute and the parsley.
  3. When pasta is done, drain it well and add it immediately to the bacon mixture. Add Parmesan cheese and toss quickly. Season with salt and pepper and serve.

So that is going to wrap it up for this unique food low fat pasta carbonara recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!