Name: Best Hash brown breakfast basket or cups Recipe | Quickest Way to make Hash brown breakfast basket or cups Any-night-of-the-week
Prep time: 35 min
Cook time: 51 min
Yield: 3
Cuisine: American
Ingredients: 4 potato medium size or 1 pound of frozen hash brown 3 cups; 2 egg white; 1/2 teaspoon salt and pepper; 2 tablespoon melted butter; Stuffing 1; 1/2 cup onions diced; 1/2 cup peppers or mushrooms; 1 cup Spinach; 1 cup meat ham or bacon or sausage; Topping; 6 eggs; 1 cup cheese cheddar or feta or any of your favorite

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, hash brown breakfast basket or cups. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

This Hash Brown Breakfast Cup is one such recipe. In a single muffin cup you have a brown and crispy hash brown crust, that is filled with ham, sauteed vegetables, melted cheese, and a perfectly cooked sunny side up egg. This Hash Brown Breakfast Cup is one such recipe.

Hash brown breakfast basket or cups is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Hash brown breakfast basket or cups is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have hash brown breakfast basket or cups using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Hash brown breakfast basket or cups:

Make ready 4 potato medium size or 1 pound of frozen hash brown 3 cups
Prepare 2 egg white
Get 1/2 teaspoon salt and pepper
Take 2 tablespoon melted butter
Prepare Stuffing # 1
Prepare 1/2 cup onions diced
Make ready 1/2 cup peppers or mushrooms
Prepare 1 cup Spinach
Get 1 cup meat ham or bacon or sausage
Make ready Topping
Get 6 eggs
Get 1 cup cheese cheddar or feta or any of your favorite

These turned out well, measurements were correct! I used frozen hashbrowns so it filled each muffin cup completely. Make breakfast fun again with these hash brown breakfast cups, packed with eggs, cheese, bacon avocado and your choice of toppings. After you take out the baked hash brown cups, add an egg into each one and top it with salt and pepper and some cheddar cheese.

Instructions to make Hash brown breakfast basket or cups:

Preheat oven 475 degrees Fahrenheit
Butter the inside of your muffin pan with good amount
Start making the crust you mix hash brown with egg white spices and butter divide and scoop half cup to each muffin and press it on the bottom and up the side making cup shape and bake for 15 minutes
Start cooking over medium heat vegetables and meat
After 15 minutes get the potatoes cups out of oven scoop 1 tablespoon of stuffing top with cheese back to the reheat oven for 2 minutes then take them out crack one egg on top of each cup sprinkle some salt pepper-on top and cook for 8 minutes for soft yolk or more for firm eggs enjoy

These Breakfast Hashbrown Cups are perfect when you've got guests to feed in the morning. These little cups are filled with bacon and eggs, mushrooms, peppers, spinach, and of course loads of cheese, but you can easily customize You and your family will enjoy these little bite-sized breakfast cups! Hash browns, also spelled hashed browns, are a popular American breakfast dish; some recipes add diced or chopped onions. Hash browns first started appearing on breakfast menus in New York City. Reviews for: Photos of Hash Brown Breakfast Burritos.

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