Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a Good dish, easy peasy french dip sandwiches in the crockpot. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Easy Peasy French Dip Sandwiches in the Crockpot is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Easy Peasy French Dip Sandwiches in the Crockpot is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have easy peasy french dip sandwiches in the crockpot using 9 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Easy Peasy French Dip Sandwiches in the Crockpot:
- Take 1 4-4.5 lb rump roast
- Make ready 1 can beef broth
- Take 1 can french onion soup
- Make ready 1 can beer
- Make ready to taste Black pepper
- Prepare Optional: pickles
- Get French bread or rolls
- Make ready 2 tbs butter
- Prepare Cheese
Instructions to make Easy Peasy French Dip Sandwiches in the Crockpot:
- Trim fat off roast. Place roast in crockpot. Add beef broth, soup & beer. Let cook on low for 7hours, add black pepper & shred. Optional: slice bread & place butter on bread, cook 10 min on 350, add cheese & cook 2 more minutes. Assemble your sandwich: meat & pickles if desired, make sure to have au jus for dipping!
So that’s going to wrap it up for this Authentic food easy peasy french dip sandwiches in the crockpot recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
