Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a tasty dish, peanut butter white chocolate chip cookies. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Peanut Butter White Chocolate Chip Cookies is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Peanut Butter White Chocolate Chip Cookies is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook peanut butter white chocolate chip cookies using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Peanut Butter White Chocolate Chip Cookies:
- Get 2 1/2 cups flour
- Take 1/2 cup granulated sugar
- Get 1 cup packed brown sugar
- Make ready 1 stick butter (melted)
- Make ready 3/4 cup creamy peanutbutter (i use Jiff)
- Make ready 1/2 teaspoon baking soda
- Take 1/2 teaspoon baking powder
- Take 1 teaspoon vanilla
- Make ready 1/2 teaspoon salt
- Make ready 2 cups white chocolate chips
- Take 2 large eggs plus one egg yolk
Steps to make Peanut Butter White Chocolate Chip Cookies:
- In a bowl mix together flour, baking soda, baking powder and salt. Set aside.
- Melt butter in microwave. Pour melted butter in mixing bowl. Add the peanutbutter and mix vigorously.
- Add both sugars and mix. Add eggs one at a time then add the yolk. Mix till creamy smooth.
- Start adding the flour mixture a little at a time until completely mixed. Stir in the chips.
- Bake at 350 degrees 10 min.
So that’s going to wrap it up for this Easy food peanut butter white chocolate chip cookies recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!