Moist Chocolate Chip Cookies
Moist Chocolate Chip Cookies

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a Best dish, moist chocolate chip cookies. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Moist Chocolate Chip Cookies is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Moist Chocolate Chip Cookies is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook moist chocolate chip cookies using 9 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Moist Chocolate Chip Cookies:
  1. Get 1 cup butter or margarine
  2. Take 1 cup white sugar
  3. Prepare 1/2 cup brown sugar
  4. Take 2 eggs
  5. Get 2 tsp vanilla extract
  6. Get 1 tsp salt
  7. Take 1 tsp baking soda
  8. Get 2 1/3 cups unsifted sugar
  9. Take 12 oz chocolate chips
Steps to make Moist Chocolate Chip Cookies:
  1. Preheat your oven to 375°F.
  2. Using a mixer, cream the butter and the sugars.
  3. Add eggs, vanilla, salt, and the baking soda and combine.
  4. Add flour 1 cup at a time, ending with the 1/3 cup. Do this slowly to prevent a flour bomb exploding in your kitchen.
  5. Add the chocolate chips and slowly mix to incorporate.
  6. Roll dough balls about the size of a golf ball. This should let you get about 12 on each baking sheet.
  7. Bake for 9 minutes; they will seem a little under done.
  8. Take trays out of the oven and set to cool for 5 minutes.
  9. Transfer the cookies to a cooling rack.
  10. Allow to cool until the firm up, then serve and enjoy!

So that’s going to wrap this up with this unique food moist chocolate chip cookies recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!