Crockpot Mulligan Stew
Crockpot Mulligan Stew

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a Good dish, crockpot mulligan stew. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Crockpot Mulligan Stew is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Crockpot Mulligan Stew is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have crockpot mulligan stew using 11 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Crockpot Mulligan Stew:
  1. Prepare 2 lb. stew meat, chunked
  2. Take 1 cup flour
  3. Get 1/2 cup oil
  4. Get 6 medium red potatoes, chunked
  5. Take 1 small bag baby carrots
  6. Take 6 sticks celery chopped
  7. Get 1 large onion, chunked
  8. Prepare 1 large can (family size) tomato soup or two regular cans
  9. Prepare 1 large can water (use empty soup can) or two regular cans
  10. Get to taste salt, pepper, parsley and garlic powder,
  11. Prepare 2-3 bay leaves
Steps to make Crockpot Mulligan Stew:
  1. Place flour in medium bowl.
  2. Dredge the beef cubes in the flour to coat.
  3. Heat oil in large skillet.
  4. Add beef cubes and cook long enough to just sear the meat; does not need to cook the meat completely.
  5. Layer veggies in crockpot as follows: potatoes, carrots, celery and onion.
  6. Top with meat.
  7. Add your seasonings and the tomato soup. Fill the can with water and add to the pot. (If using regular cans, fill both with water and add).
  8. Cook on low for 8 to 10 hours.
  9. Enjoy!

So that is going to wrap this up for this instant food crockpot mulligan stew recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!