Pasta
Pasta

Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a tasty dish, pasta. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Pasta is a type of food typically made from an unleavened dough of wheat flour mixed with water or eggs, and formed into sheets or other shapes, then cooked by boiling or baking. Delicious pasta dishes from classic spaghetti Bolognese to lasagne and linguine. Find the perfect pasta recipe for midweek meals as well as easy pasta dishes you can rustle up using your storecupboard.

Pasta is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Pasta is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook pasta using 15 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Pasta:
  1. Make ready 1 cup pasta
  2. Take 2-3 spoons olive oil
  3. Make ready 4-5 cloves Garlic
  4. Get 3-4 tomatoes
  5. Get 1/2 capsicum/bell pepper chopped
  6. Get Black olives (optional)
  7. Get Oregano
  8. Get 1/2 spoon Red chilli flakes
  9. Take 1/2 cup Mozzarella cheese
  10. Take to taste Salt
  11. Prepare 1 tea spoon sugar
  12. Prepare White sauce
  13. Make ready 1 glass milk
  14. Prepare 2-3 tea spoons of butter
  15. Prepare 1 spoon Maida/all-purpose flour

Borrowed from Italian pasta, from Late Latin pasta ("dough, pastry cake, paste"), from Ancient Greek πάστα (pásta, "barley porridge"), from παστός (pastós, "sprinkled with salt"). Doublet of paste and patty. (UK) enPR: păsʹtə, IPA(key): /ˈpæstə/. (US) enPR: päsʹtə, IPA(key): /ˈpɑstə/. Ищите рецепты пасты и пиццы? Откройте наш каталог рецептов. Find Pasta ideas, recipes & cooking techniques for all levels from Bon Appétit, where food and culture meet. You've come to the right place.

Instructions to make Pasta:
  1. Take a big pot of water and allow it to boil
  2. Add pasta, 1 teaspoon of olive oil and 1 teaspoon salt to the boiling water
  3. For white sauce take a pan heat up add butter, Maida and slightly sauté then add milk cook for 3-4 minutes let it boil and then turn off the heat let it cool down
  4. Heat up the pan/pot add 1 teaspoon of butter and 1 teaspoon of olive oil
  5. Add chopped garlic,tomatoessauté for 5 minutes and then add chopped capsicum, sugar and cook for 3 more minutes then add white sauce to it
  6. Add cooked pasta to sauce and sauté for 2-3 minutes and add cheese to it, sprinkle some salt to taste, oregano and chilli flakes mix it well for 1 minute
  7. Serve hot

Here you'll find everything from Italian classics like Pasta Carbonara to Asian noodle dishes like chicken ramen. Pasta and cream may be an Australian classic - but it has no place in a proper carbonara. Yotam Ottolenghi recipes Yotam Ottolenghi's recipes for tomato soup three ways. Tuna Pasta Alfredo is a good dish to make at this time. It is quick and easy to cook, and the ingredients are easy to source.

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