Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a creative dish, pasta with cherry tomato date sauce. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Pasta with Cherry Tomato Date Sauce is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Pasta with Cherry Tomato Date Sauce is something that I’ve loved my whole life. They’re nice and they look wonderful.
This is the fastest, easiest way to make pasta sauce from scratch. The secret is using cherry tomatoes. Cherry tomatoes are almost always sweeter, riper.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook pasta with cherry tomato date sauce using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Pasta with Cherry Tomato Date Sauce:
- Take 1/2 pound penne pasta
- Prepare 25 cherry tomatoes halved
- Prepare 1/4 cup white wine
- Make ready 3 dates diced
- Get 3 gloves garlic sliced
- Make ready 2 tablespoons Olive oil
- Prepare Grated Parmesan cheese
Use your summer crop of cherry tomatoes to make Chef John's recipe for cherry tomato sauce with penne pasta. Ended up adding it to another pasta sauce because I didn't want to waste my tomatoes. I definitely would not recommend this recipe. Sweet cherry tomatoes, basil, garlic and olive oil — how can you go wrong?
Instructions to make Pasta with Cherry Tomato Date Sauce:
- Boil water for pasta. Make sure to heavily salt water before adding the pasta.
- In large pan, heat olive oil over medium heat and add tomatoes and garlic
- When tomatoes begin to release juices, add the dates to the pan
- Add white wine and cook until alcohol is burned off
- Add a ladle of pasta water to the pan and continue to cook until tomatoes break down
- Strain pasta and add directly to the pan
- Top with grated Parmesan cheese and enjoy!
I even like it better than pasta all checca, which is essentially the same thing, but raw. I love the silkiness of the barely cooked tomatoes and how it coats the pasta. You get a little more depth of flavor when you cook the garlic. This Pappardelle Pasta with a Roasted Cherry Tomato Sauce is really Use up those cherry tomatoes before they go bad. You can even freeze this sauce to use it when you I am genuinely making this for a first 'me making dinner' date with a new boy.
So that is going to wrap this up with this tasty food pasta with cherry tomato date sauce recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
