Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to make a Good dish, zucchini ham casserole. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Zucchini Ham Casserole is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Zucchini Ham Casserole is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook zucchini ham casserole using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Zucchini Ham Casserole:
- Take 2-3 Medium Zucchini, peeled seeded and sliced
- Take 1 Yellow Onion, diced
- Get 1 Pkg. Diced Ham or Any Leftover Ham Cubed or Diced
- Prepare 1 Pkg. Shredded Cheese
- Make ready 6 Slices Pepper Jack Cheese
- Prepare 1-2 Jars Alfredo Sauce
- Prepare 2 tbsps Onion Powder
- Prepare 2 tbsps Garlic Powder
- Take 2 tbsps Old Bay or Soul Seasoning
- Get to taste Salt and Pepper
Steps to make Zucchini Ham Casserole:
- Preheat oven to 400Β°F.
- In a 13x9 baking dish. Spread half the sliced zucchini on the bottom. Then sprinkle half the onion over zucchini. Add half the diced ham. Sprinkle 1 Tbsp. each of Onion and Garlic Powders.
- Sprinkle a little Salt and Pepper over everything. Then drizzle half the Alfredo sauce over everything. Repeat layers.
- Take out and Cover top of casserole with the shredded cheese and sliced cheese. Put back in oven and finish baking for another 10-15 minutes til zucchini is cooked and cheeses are melted.
- Remove from oven and Enjoy π.
- Put in oven and bake for 20 minutes.
So that’s going to wrap this up for this unique food zucchini ham casserole recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!