Holmestead Cookin': Broccoli Chicken Pesto Pasta
Holmestead Cookin': Broccoli Chicken Pesto Pasta

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, holmestead cookin': broccoli chicken pesto pasta. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Holmestead Cookin': Broccoli Chicken Pesto Pasta is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Holmestead Cookin': Broccoli Chicken Pesto Pasta is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook holmestead cookin': broccoli chicken pesto pasta using 7 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Holmestead Cookin': Broccoli Chicken Pesto Pasta:
  1. Take 2 full heads of broccoli flourettes
  2. Get Fettucini pasta
  3. Prepare 1 package chicken breasts (4-5 breasts)
  4. Get Salt and pepper
  5. Take 1 liter Whipping cream (35%)
  6. Get 4 tbsp Pesto
  7. Make ready 4 tbsp Olive oil
Instructions to make Holmestead Cookin': Broccoli Chicken Pesto Pasta:
  1. Cook pasta
  2. Cut chicken into bite-sized pieces, season with salt and pepper, and cook until fully cooked in heated pan with 2 tbsp of olive oil. Then put cooked chicken in a bowl
  3. Add remaining olive oil to emptied pan, and sautee broccoli flourettes until desired tenderness
  4. Pour in whipping cream and stir. Simmer and stir for 3-4 mins.
  5. Add pesto and stir.
  6. Add chicken to mixture, and let simmer for 2-3 minutes
  7. Add pasta and stir until evenly distributed.
  8. Enjoy!

So that’s going to wrap it up for this awesome food holmestead cookin': broccoli chicken pesto pasta recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!