Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to make a creative dish, organic vegan basil pesto pasta. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Organic Vegan Basil Pesto Pasta is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Organic Vegan Basil Pesto Pasta is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook organic vegan basil pesto pasta using 14 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Organic Vegan Basil Pesto Pasta:
- Make ready Pesto Sauce
- Get 2 tbsp olive oil
- Get 4 cloves garlic
- Make ready 2 cups Fresh Basil
- Prepare 1/2 cup walnuts
- Make ready 3 tbsp nutritional yeast
- Prepare 2 tbsp lemon juice
- Make ready 1/4 tsp sea salt
- Make ready 4 tbsp water (plus more as needed)
- Make ready Pasta
- Get 1/2 pack spaghetti or any kind of pasta
- Take 1/2 cup green peas
- Prepare 1 cup mushrooms
- Take 1/2 cup minced onion
Instructions to make Organic Vegan Basil Pesto Pasta:
- Boil water and cook the pasta, set aside
- Add all the Pesto sauce in the blender for 2 minutes
- Add 1 tbsp olive oil in a pan and sauté mushrooms and onion
- Add green peas and cook for another 3 minutes
- Add cooked Pasta
- Add Pesto Sauce
- Mixed well, add salt and pepper to taste
So that is going to wrap it up with this awesome food organic vegan basil pesto pasta recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
