Apple Pie Baked Oatmeal Cups
Apple Pie Baked Oatmeal Cups

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a Authentic dish, apple pie baked oatmeal cups. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Apple Pie Baked Oatmeal Cups is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Apple Pie Baked Oatmeal Cups is something which I’ve loved my entire life.

These easy + healthy Baked Apple Oatmeal Cups make a delicious grab-and-go seasonal breakfast. Think apple pie mixed with oats baked into a yummy muffin. These tasty dairy-free and gluten-free Apple Pie Baked Oatmeal Cups make a great portable breakfast (kid-friendly, too!).

To begin with this recipe, we must prepare a few components. You can cook apple pie baked oatmeal cups using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Apple Pie Baked Oatmeal Cups:
  1. Make ready 3 cups old fashioned rolled oats
  2. Prepare 2 tsp. baking powder
  3. Prepare 2 tsp. apple pie spice
  4. Prepare 1/2 tsp. additional ground cinnamon
  5. Prepare 1 cup milk
  6. Prepare 1/2 cup unsweetened applesauce
  7. Get 1/4 cup pure maple syrup
  8. Get 1/4 cup brown sugar
  9. Take 2 large eggs
  10. Prepare 1/2 tsp. vanilla extract
  11. Make ready 1/2 cup walnuts (or pecans)
  12. Get 1 cup apple chunks, diced small

So this, the latest installment in my baked oatmeal series, is an absolute winner. Which means you can have a weeks worth of breakfasts finished in less than an hour. My favorite way to enjoy these oatmeal cups is topped with a little pure maple syrup or crumbled up over. If you are looking for a quick, easy, and nutritious breakfast on the go during these crisp winter mornings, then these apple pie baked oatmeal This recipe is vegan and gluten-free.

Instructions to make Apple Pie Baked Oatmeal Cups:
  1. Preheat the oven to 375°F. Grease a standard size muffin tray or line with cupcake liners and set this aside.
  2. In a large bowl, whisk together the oats, baking powder, apple pie spice and cinnamon. Set this aside.
  3. In a medium bowl, whisk together the milk, applesauce, eggs, maple syrup, brown sugar and vanilla extract. Pour the wet ingredients into the dry and stir to combine.
  4. Fold in the walnuts and chopped apples. Scoop the mixture evenly into the prepared muffin tins.
  5. Bake for 25-30 minutes, or until they are set and a toothpick inserted into the center comes out clean. Allow them to cool completely on a wire rack before storing them.
  6. Store in the fridge for up to 5 days. You can eat them cold or you can wrap them individually in a damp paper towel and microwave for 45-60 seconds to heat them up.

It can also be made nut-free if you choose a non-dairy milk such as rice. After cooling, the oatmeal cups can be. Get your meal prep on this week with these seasonal Apple Chai Oatmeal Cups! They are perfect for snacking, breakfast, or even dessert! Make this Apple Pie Baked Oatmeal the night before, and pop it in the oven first thing in the morning!

So that’s going to wrap this up with this tasty food apple pie baked oatmeal cups recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!