Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a Authentic dish, apple pie. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Apple Pie is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Apple Pie is something that I have loved my whole life.
An apple pie is a pie in which the principal filling ingredient is apple, originated in England. It is often served with whipped cream, ice cream ("apple pie à la mode"), or cheddar cheese. This easy to make and delicious apple pie recipe has a flakey butter crust and tender apple filling that's bursting with flavor and perfectly sweet!
To get started with this recipe, we must prepare a few ingredients. You can have apple pie using 9 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Apple Pie:
- Make ready Crust
- Get 1 1/4 cup flour
- Make ready 5 1/3 tbsp butter
- Get 4 tbsp milk
- Get filling
- Make ready 5 Apples of your choice
- Prepare 1 tbsp ground cinnamon
- Get 3/4 cup sugar
- Take 2 tbsp all-purpose flour
Check out Food Network's best recipes for the American classic. From easy Apple Pie recipes to masterful Apple Pie preparation techniques, find Apple Pie ideas by our editors and community in this recipe collection. This recipe guarantees pie with perfectly cooked (not mushy) apples surrounded by a thickened and gently spiced sauce all baked inside a flaky, golden brown crust. This is absolutely the best homemade apple pie you'll ever make!
Instructions to make Apple Pie:
- Preheat oven to 400°F.
- First, the filling. Peel and wash your apples. Chop into small pieces and put them in a bowl.
- Add into the bowl, the sugar, the cinnamon, and the flour. Set aside for later.
- Put in a mixing bowl, the flour and the butter. Slowly add the milk 1 teaspoon at a time.
- Once the mixture in the mixer is fine enough, use your hands and (in the bowl) form a ball with your hands.
- Move the dough ball to a counter with flour on it. First knead the dough on the counter and make it fairly flat.
- Take a rolling pin and roll out the dough so it is very thin. Then, take a butter knife or cake icing spreader and lift the dough sheet onto an ungreased pan.
- Make sure the sheet goes all the way up the sides of the pan. Don't trim the sides yet.
- Dump the filling into the pan with the dough. If you want you can put another layer on top of the filling. Take a sharper knife and run it around the the outer edge of the pan.
- (If you put a top layer on DON'T SKIP THIS STEP) Cut holes or lines in the top layer to allow air to get threw the pie.
- Bake for 30-40 minutes. Put on an egg bath if desired.
It has a flaky, buttery crust and a tender, lightly-spiced apple pie filling. Use a combination of apples for best flavor, and bake until the. The only apple pie recipe you'll ever need This apple pie recipe is really super simple and totally delicious. It is - in fact - the only thing you need to make. If you can find flour that is.
So that is going to wrap it up for this Authentic food apple pie recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
