Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a Best dish, kadai paneer. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Kadai Paneer - paneer (Indian cottage cheese) and bell peppers cooked in a spicy masala. This restaurant style Kadai Paneer gets its unique flavor from freshly ground spices like coriander and red. Kadai Paneer is one of the most easy to prepare yet delicious paneer recipe.
Kadai paneer is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Kadai paneer is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook kadai paneer using 18 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Kadai paneer:
- Prepare 1 tsp oil
- Prepare 100 gms paneer chopped
- Prepare 1 onion chopped
- Get 1 capsicum chopped
- Make ready 1/2 tomato chopped
- Get 1-2 red chilli whole
- Take 1/2 tsp kasoori methi
- Take Pinch chilli powder
- Make ready to taste Salt
- Make ready 1/2 tsp whole coriander or dhania
- Prepare tbsp Red gravy -2
- Take 1 tsp Garam masala
- Get 1 tsp cream
- Take 1 tsp butter
- Take 1 tsp mawa and 1/2 tsp ghee
- Prepare 2 tsp milk
- Take 2 tsp lemon juice
- Prepare Coriander leaves finely chopped
Kadai paneer is one of the popular paneer recipe. this kadai paneer recipe is restaurant style. try this dishof cubed paneer combined with a spicy kadhai. Kadai paneer is one of the easiest paneer recipes I make. Learn how to make the easiest kadai paneer, with simple method. Kadai Paneer is a very simple and easy preparation of Paneer (Indian cottage cheese).
Steps to make Kadai paneer:
- Heat oil, add crushed coriander and red chilli
- Add the red gravy and milk
- Add onion, capsicum, tomatoes and paneer
- Add mawa, butter, cream
- Add kasoori methi, coriander leaves, garam masala and kemon juice
- For red gravy -saute 2-3 onions, 2-3 tomatoes, 50 gms cashews, 1 inch ginger,5-6 cloves garlic, add 1 tsp kasoori methi,1 tsp chilli powder, 1 tsp garam masala, 1 tsp dhania powder, 1 tsp turmeric, 1 tsp salt. Saute all these. Cool in room temperature and grind into smooth paste.
This dish is prepared by sautéing paneer cubes & capsicum in an onion tomato gravy flavored with special spice. Kadai Paneer is a very simple and tasty dish make with Indian cottage cheese/paneer and capsicum. Kadhi Paneer is a great main dish for any special occasion. Kadhai Paneer is a great main dish for any special occasion. Paneer and colorful bell peppers are sauteed in spicy tomato gravy.
So that’s going to wrap it up with this creative food kadai paneer recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
