Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a Authentic dish, dahi (yogurt) naan (flat bread)with paneer curry (indian cottage cheese) #mycookbook. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Dahi (Yogurt) Naan (Flat Bread)with Paneer Curry (Indian Cottage Cheese) #mycookbook is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Dahi (Yogurt) Naan (Flat Bread)with Paneer Curry (Indian Cottage Cheese) #mycookbook is something which I’ve loved my entire life. They are nice and they look wonderful.
The curry can be of paneer (cottage cheese) or a mix of vegetables. Whenever we go to a restaurant then most of the time we end up ordering naan bread with a curry or lentil-based dish. Knowing very well that it will be probably made with all-purpose flour (maida) and not good for health.
To get started with this recipe, we have to first prepare a few components. You can cook dahi (yogurt) naan (flat bread)with paneer curry (indian cottage cheese) #mycookbook using 25 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Dahi (Yogurt) Naan (Flat Bread)with Paneer Curry (Indian Cottage Cheese)
#mycookbook:
- Take 1 1/2 Cup Flour
- Take 1/4 Cup Whisked Yogurt
- Take 1/2 Tsp Baking Powder
- Make ready 1/2 tsp Salt
- Prepare 1/2 tsp Sugar
- Prepare Water as required
- Prepare Paneer Curry
- Take 1 Onion Chopped
- Get 1 Pack Paneer
- Make ready 2 Tomato Chopped
- Take 4 Clove Ginger
- Get 1 Inch Ginger
- Take 1/2 Tsp Cumin seed
- Prepare 2 tbsp Butter and oil
- Take 1 1/2 tsp Chilli Powder
- Prepare 7 Cashews
- Take 1 tsp Coriander Powder
- Prepare 1/2 tsp Turmeric powder
- Prepare to taste Salt
- Prepare 1 tsp Garam Masala powder
- Take 1/2 tsp Cumin Powder
- Make ready Fresh Cream
- Make ready 1 tsp Dry Kasuri Methi
- Prepare Leaves Coriander
- Take 1 Capsicum
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Steps to make Dahi (Yogurt) Naan (Flat Bread)with Paneer Curry (Indian Cottage Cheese)
#mycookbook:
- In a pan add some oil add one onion chopped sauté till soft add ginger garlic chopped two Tomatoes cook till soft along with some cashews. Add turmeric,chilli powder,coriander powder and sauté for while and cook them completely and grind to paste. Meanwhile sauté capsicum and keep aside and paneer.
- In a pan add butter and some oil once hot add cumin seed, add one Tsp chilli powder and sauté and add the paste quickly and cook for while add water half cup. then add garam masala and cumin powder and Dry Kasuri methi cook for while,add salt to taste.
- Once done add the capsicum and paneer and cook for while you can adjust the water but don’t make too watery. Last add some cream and cook and garnish with some coriander leaves.
For those who are unfamiliar with naan, it's Indian flat bread made of plain flour. Nan looks absolutely delicious and comforting with some dhaba style dal and paneer curry. Dahipuri, or dahi puri, is a snack which is very popular in India. The dish is a form of chaat it is served in mini-puri shells. As a tasty twist I added paneer to it, which is a fresh cheese common in South Asia.
So that’s going to wrap it up with this simple food dahi (yogurt) naan (flat bread)with paneer curry (indian cottage cheese) #mycookbook recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
