Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a unique dish, chhana murgi. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
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Chhana murgi is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Chhana murgi is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook chhana murgi using 2 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Chhana murgi:
- Make ready Homemade paneer
- Get Sugar to make sugar syrup
Overspraad, v, chhana, phailan^,bhama, Overstock, v. bharpur k. patna.[sailab k. Merci de préciser une localité. - IND - Jammu And Kashmir - Srinagar : Murgi. Chhana Chhana is a member of Vimeo, the home for high quality videos and the people who love them. ); chhena (en); chhena (en-ca); τσχένα (el); छेना (bho) Indian cheese (en); 남아시아의 유제품 (ko) 차나 (ko); τσχάνα (el); chhana (pt-br); chhana (pt). Dhami Chhana satellite map (Far Western, Nepal) - directions, roads, streets and houses view.
Steps to make Chhana murgi:
- For homemade paneer or cheese.
- Boil whole milk properly and when it start to boil turn the flame very low and add apple cider vinegar or lemon juice and stir the milk carefully.
- Strain the milky part from water and have very soft homemade paneer.
- Now let it cool and after 10 minutes make proper dough.and make small balls.
- Deep fry the balls for 2 minutes
- Make sugar syrup at other side and put the balls inside syrup for atleast 10 minutes.
- Coat with dry sugar and let it cool
- Very yummy sweet dessert is ready
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So that is going to wrap this up with this exceptional food chhana murgi recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
