Chicken Tikka Masala
Chicken Tikka Masala

Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to make a tasty dish, chicken tikka masala. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Chicken Tikka Masala is one of my favourite dishes, and this recipe is the bomb! Slice the chicken into bite-sized chunks. Combine the cubed chicken with the yogurt, lemon juice.

Chicken Tikka Masala is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Chicken Tikka Masala is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook chicken tikka masala using 16 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chicken Tikka Masala:
  1. Get 500 g Diced Chicken
  2. Prepare 1 tsp Powder Ground Ginger,
  3. Prepare Powder Paprika, half a tsp
  4. Prepare Powder Black Pepper, Sprinkle
  5. Get tsp Chopped Garlic,
  6. Make ready 2 tsp Powder Chicken Seasoning
  7. Take 1 tsp Powder Meat Tenderiser,
  8. Get 1 tsp Lemon Juice,
  9. Prepare Liquid Seasoning, 7 squirts
  10. Get 150 ml Double Cream,
  11. Prepare 145 g Chicken Tikka Masalla Paste Medium
  12. Make ready 1 Chopped Red Onion
  13. Make ready 200 g Chopped Tomatoes
  14. Get 1 Packet Pilui Rice from Tesco
  15. Prepare 200 ml cold water
  16. Make ready 2 tsp sugar

This Chicken Tikka Masala Recipe is so easy to make right at home using simple and delicious ingredients including spices, tomato sauce, onion, garlic, ginger, cream, and butter. And the chicken is perfectly Two. I had no one to share this chicken tikka masala with! So I had all four servings in one whole day.

Steps to make Chicken Tikka Masala:
  1. Chop onions, pre heat 2 tea-spoons of oil in a dutch pot. Fry onions until they are soft.
  2. Add the chicken tikka masalla paste into the dutch pot untill melted.
  3. Add the diced chicken, stir, add 50ml water into the dutch pot, add all the seasonings, stir at a high heat for 5 minutes
  4. Add 200g of chopped tomatoes, and 150ml of cold water. Simmer on medium heat for 10 minutes
  5. Add 150ml double cream, 1 tea spoon of sugar, stir for 2 minutes.
  6. Its ready to serve 😊 add some coleslaw on the side of salad ❤

While you'll get the best results on your stovetop, a more convenient version of chicken tikka masala can be made using your slow cooker. This dish is made with chicken that gets marinated in a spicy curry sauce with plain yogurt and cooked with tomatoes, spices, and more plain yogurt. Chicken tikka masala is a great introduction to cooking Indian food. Although it's not as traditional as most curries, it's flavorful and easy to make at home. Start by marinating chicken in seasoned.

So that’s going to wrap it up for this tasty food chicken tikka masala recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!