Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a instant dish, microwave mashed potatoes. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Potatoes are a blank slate and take well to many different kinds of additions. Feel free to add roasted garlic, or a few tablespoons of fresh chopped chives, parsley, or rosemary. Folding in a couple of tablespoons of sour cream, crème fraîche, or plain Greek yogurt adds some tang.
Microwave Mashed Potatoes is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Microwave Mashed Potatoes is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have microwave mashed potatoes using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Microwave Mashed Potatoes:
- Get 4 medium Russet, Yukon gold, or white potatoes, or 6 to 8 Red potatoes
- Make ready Milk
- Take Butter
- Get Salt and pepper
Pour the half-and-half over the potatoes and dollop butter on the surface. Tasty, quick, easy recipe of potato purée (mashed potatoes) in microwave oven. Method: Peel, wash and dice the potatoes. Related Mashed Potato Recipes: Garlic Mashed Potatoes.
Steps to make Microwave Mashed Potatoes:
- Wash potatoes and peel if desired. Place the whole potatoes into a microwave-safe dish. Cover dish (if covering the dish with plastic wrap, poke a small hole in the plastic).
- Place potatoes in the microwave. Microwave on HIGH for 8 minutes or until the potatoes are done. Using oven mitts, carefully remove dish from microwave. NOTE: Due to steam building up, use oven mitts or tongs to remove plastic wrap from the dish.
- Place the cooked potatoes into a large bowl. Use a potato masher or potato ricer to mash potatoes until there are no lumps. Do not use your electric mixer.
- Add milk, butter, salt, and pepper. Use your potato masher to continue mashing potatoes until you reach the desired consistency. Transfer to a serving bowl and serve.
Browned Butter Smashed Potatoes with Butternut Squash. Source: Recipe and photo courtesy of the Potato Goodness Unearthed. Creamy Microwave Mashed Potatoes are the easiest method of making the best mashed potatoes at home. Faster than boiling a pan of water, this recipe works for regular potatoes, sweet potatoes and yams. No, this is not a recipe for instant mashed potatoes.
So that’s going to wrap it up with this instant food microwave mashed potatoes recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
