Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a simple dish, fried rice. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Fried Rice is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Fried Rice is something which I’ve loved my entire life.
Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. It is often eaten by itself or as an accompaniment to another dish. Please Subscribe & be the first to recieve more of my Authentic Chinese Cooking Videos and Check out my other cooking videos too : ) This video shows you.
To begin with this particular recipe, we must first prepare a few components. You can have fried rice using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Fried Rice:
- Take 2 cups cooked rice
- Get 1 handful cabbage chopped
- Prepare 1 pc ham sliced squares
- Get 4 cloves garlic chopped
- Get 1/2 carrot chopped
- Get 2 tbsp oyster sauce
- Get 2 pcs chikuwa(japanese rolled fish cake) sliced
- Take 1 egg beaten
- Make ready to taste Salt and pepper
- Prepare 1 tbsp cooking oil
In fact, it wants to be front and center, filling your dinner plate with all kinds. Our Fried Rice is delicious and easy to bring with to the office. Explore the tastiest Asian flavors by whipping up one of these savory, yet easy to make, fried rice recipes. Fried rice is a takeout favorite, but it's also quick and easy to make at home.
Steps to make Fried Rice:
- Heat up oil in the pan. Sautee the garlic till it fragrance and golden brown. Put the chikuwa and ham, pepper and stir. Add the carrots and cabbage. Stir for 1-2 mins.
- Add the cooked rice. Mixed it. Put a space in the middle and pour the egg beaten, add some salt and stir. Add oyster sauce. And mixed everything for 3 minutes.
- Then serve while it's hot.
It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers. These easy fried rice recipes are merely a suggestion and you can freestyle with whatever veg or cooked meat you've got in the fridge for a perfect quick snack or light supper. Most fried rice is made with long grain rice which does not stick together due to a higher ratio of amylose to amylopectin. Japanese short-grain rice has a higher proportion of amylopectin. This Chinese fried rice has the flavor those other recipes are missing.
So that is going to wrap it up for this instant food fried rice recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
