Chicken fried rice
Chicken fried rice

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a awesome dish, chicken fried rice. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

In this video we will see how to make chicken fried rice at home. Chicken fried rice is a classic recipe from the Indo Chinese cuisine. Are you craving chicken fried rice right now?

Chicken fried rice is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Chicken fried rice is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have chicken fried rice using 10 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Chicken fried rice:
  1. Take 2-3 lbs chicken
  2. Prepare 4 C rice (1 smaller box minute rice is what I use)
  3. Get 2 eggs
  4. Take 1/2-3/4 C Carrots chopped
  5. Take 1 bunch green onions chopped
  6. Take 1/2 C frozen peas
  7. Prepare Garlic
  8. Get Olive oil
  9. Take Butter
  10. Take Salt/pepper

Chicken Fried Rice Recipe that will turn out better than take-out from your favorite Chinese restaurant! Loaded with veggies and chicken, and yet it is still a super kid friendly dinner idea. This homemade version of the take-out classic is made with just seven ingredients and all in one pan. In the amount of time it takes for takeout to be delivered to your door, our homemade Chicken Fried Rice will be on the table and ready to eat.

Instructions to make Chicken fried rice:
  1. Cook rice and refrigerate overnight.
  2. Cook and shred chicken. I like using frozen and sticking it in the crockpot the night before covering with water and adding some chicken bullion. Cook on low 8-10 hours and it will shred easily.
  3. Scramble your eggs and set aside.
  4. Sauté the chopped carrot sticks in olive oil and garlic and set aside.
  5. Fry your rice in a deep pan with olive oil. Add a little soy sauce when your almost done frying and mix well.
  6. Mix together all your ingredients except the rice and set aside.
  7. Put melted butter in the bottom of the pan you will be using to bake in the oven. Use at least one stick.
  8. Add your rice, mix into the butter, then add and mix in the rest of your ingredients.
  9. Bake in 350 oven 20 minuets or so until warm all the way thru.
  10. Add your frozen peas right before baking.

This chicken fried rice recipe is a terrific way to use leftover rice. It's easier and cheaper to make than ordering takeout Once you see how easy it is to make this chicken fried rice recipe, you will never. The definitive guide to Chinese food, the nation's favourite cuisine. Chicken fried rice recipe is nothing but extremely simple dish of cooked rice tossed with chicken, eggs and choice of vegetables in basic Chinese sauces. The white rice in this Chinese fried rice recipe can easily be substituted for brown rice.

So that’s going to wrap it up for this exceptional food chicken fried rice recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!