Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a simple dish, fried rice. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. It is often eaten by itself or as an accompaniment to another dish. Please Subscribe & be the first to recieve more of my Authentic Chinese Cooking Videos and Check out my other cooking videos too : ) This video shows you.
Fried Rice is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Fried Rice is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook fried rice using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Fried Rice:
- Prepare 4 pieces Sausage (about 100grams)
- Make ready 1/4 pieces Onion
- Get 1/4 pieces Carrot
- Get 1/4 pieces Green bell pepper
- Get 4 pieces Eggs
- Make ready 4 bowls Cooked rice
- Get 2 tbsp Salad Oil (cooking oil)
- Take As needed Salt
- Make ready As needed Pepper
In fact, it wants to be front and center, filling your dinner plate with all kinds. Our Fried Rice is delicious and easy to bring with to the office. Explore the tastiest Asian flavors by whipping up one of these savory, yet easy to make, fried rice recipes. Fried rice is a takeout favorite, but it's also quick and easy to make at home.
Instructions to make Fried Rice:
- Finely chop the onion, the carrot and the green bell pepper. Cut the sausages into the small bite size.
- Beat the eggs well. Heat 2 tbsp Salad Oil and pour in eggs. Scramble briskly and remove it.
- Add the onions, the carrots, the green bell peppers and the sausages to the frying pan to fry until fragrant. Then remove it.
- Add cooked rice and fry well. Add salt and pepper.
- Return all the other ingredients into the frying pan and combine well with the rice.
It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers. These easy fried rice recipes are merely a suggestion and you can freestyle with whatever veg or cooked meat you've got in the fridge for a perfect quick snack or light supper. Most fried rice is made with long grain rice which does not stick together due to a higher ratio of amylose to amylopectin. Japanese short-grain rice has a higher proportion of amylopectin. This Chinese fried rice has the flavor those other recipes are missing.
So that is going to wrap this up for this Authentic food fried rice recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
