Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a Best dish, shrimp & bok choy soup. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
This blackened shrimp salad bowl is big and bold in flavor and makes for a low-calorie meal packed with shrimp, brown rice, corn, crisp bell pepper, black beans, and avocado. Easy to create with ingredients you probably already have in your kitchen/pantry. If you prefer to serve burrito-style, just heat up some flour tortillas and wrap it all up.
Shrimp & Bok Choy Soup is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Shrimp & Bok Choy Soup is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have shrimp & bok choy soup using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Shrimp & Bok Choy Soup:
- Take 1 tbsp olive oil
- Take 1 tsp red curry paste
- Get 1 clove garlic, chopped
- Make ready 200 ml coconut milk
- Prepare 3 cup chicken stock
- Prepare 1 tsp sugar
- Prepare 1 tsp sea salt
- Get 1/4 red pepper, cut in strips
- Prepare 2 green onions, chopped
- Take 40 small shrimp, cleaned
- Take 1 cup soybean sprouts
- Take 2 cup baby bok choy
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Steps to make Shrimp & Bok Choy Soup:
- In a pan, golden the garlic in the olive oil.
- Add the red curry paste and continue cooking for 1 minute at medium heat. Stir continuously.
- Add the coconut milk, the warm chicken stock, the sugar, and the salt. Cover and let simmer for 10 minutes.
- Add the pepper, the green onions, the shrimp, and the bok choy (in this order). Let simmer another 10 minutes.
- Add the soybean sprouts a few minutes before serving.
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So that’s going to wrap it up with this creative food shrimp & bok choy soup recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
