Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a Authentic dish, brad's ????. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Brad's ???? is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Brad's ???? is something that I’ve loved my whole life. They’re fine and they look fantastic.
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To begin with this particular recipe, we have to prepare a few components. You can have brad's ???? using 24 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Brad's ????:
- Prepare for the meat
- Get 2 lbs pork loin, cut into 1/2 inch cubes
- Prepare 1/2 lb large prawns, peeled
- Prepare 1 tsp each, ground ginger, dry mustard, white pepper
- Prepare for the veggies
- Make ready 2 lg shallots, fine chop
- Prepare 1 small baby bok choy, chop whites, reserve the greens
- Get 1 baseball sized head savoy cabbage, chopped
- Prepare 1/4 cups chopped Thai basil, reserve some for garnish
- Take 1 1/2 tbs minced garlic
- Get bean sprouts for garnish
- Prepare 1/4 cup each, white wine, seasoned rice vinegar
- Take for the sauce
- Make ready 1 1/2 cups milk
- Prepare 4 tbs corn starch mixed with 8 tbs cold water
- Make ready 3 tbs garlic chili paste
- Prepare 1 tsp fish sauce
- Make ready 1 1/2 tbs red curry paste
- Prepare 1 tbs oyster sauce
- Make ready 2 tbs brown sugar
- Take juice of 1 lime
- Make ready for the plate
- Make ready rice noodles
- Prepare lime wedges for garnish
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Instructions to make Brad's ????:
- Soak rice noodles in hot water for 20 minutes. Boil 4 minutes and drain.
- Mix all the sauce ingredients and let sit. Mix often
- Add tbs oil to a wok. Add shallots and bok choy whites. Sauté over med low heat until shallots start to brown.
- In a LG fry pan, heat 2 tbs oil over medium heat. Add pork, sprinkle with seasoning. Fry until pork is about half done.
- When shallots are brown, add bok choy greens, cabbage, basil, and garlic. Sauté for 1 minute. Add wine and vinegar. Cover and let steam. Stir often.
- When pork is half done, add sauce and prawns. Stir constantly. Sauce should thicken. When prawns are done, add meat and sauce to veggies. Mix well.
- Serve over rice noodles. Garnish with fresh basil, bean sprouts, and lime wedges. Enjoy.
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So that’s going to wrap it up for this Best food brad's ???? recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
